DAY 309 | Salt & Vinegar: What Killed Britain's Fish & Chips?
What Killed Britain's Fish & Chips Shops?
From vinegar-soaked newspaper to golden crispy batter, this video uncovers what really killed Britain’s fish and chips shops—and spoiler, it wasn’t just McDonald’s…
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The high price of fish itself has hurt the fish n chip shops.
ReplyDeleteI’m in the Bahamas now and visit London my hometown on occasion. My family owned a fish n chip shop for generations. Had to close because of the high price and mediocre quality of the fish, as suppliers consolidated and raised prices across the board.
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Thanks so much for your comment. I really appreciate your input.
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